How to dry all the meat (Too much meat)
Cómo secar toda la carne (demasiado carne)
Object Details
Subject Language | Quechua, Pastaza |
Language PID(s) | ailla:119502 |
Title [Indigenous] | |
Language of Indigenous Title | |
Title | How to dry all the meat (Too much meat) |
Language Community | |
Country(ies) | Ecuador |
Place Created | |
Date Created | 1988 |
Description [Indigenous] | |
Language of Indigenous Description | |
Description | Page 17: How to dry all the meat (Too much meat) Genre: personal experience narrative (Luisa Cadena’s childhood recollection) Pages: 8 |
Genres | Narrative |
Source Note | |
References | |
Contributor(s) Individual / Role | Nuckolls, Janis B. (Researcher) Anachu Cadena, Eloise (Speaker) |
Contributor(s) Corporate / Role |
Media Files
There are 9 objects in this resourceObject | File Types | Access Level |
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QVZ009R004I001.pdf | application/pdf | 1 |
QVZ009R004I001.tif | 1 | |
QVZ009R004I002.tif | 1 | |
QVZ009R004I003.tif | 1 | |
QVZ009R004I004.tif | 1 | |
QVZ009R004I005.tif | 1 | |
QVZ009R004I006.tif | 1 | |
QVZ009R004I007.tif | 1 | |
QVZ009R004I008.tif | 1 |