How to dry all the meat (Too much meat)

Cómo secar toda la carne (demasiado carne)

Object Details

Subject LanguageQuechua, Pastaza
Language PID(s)ailla:119502
Title [Indigenous]
Language of Indigenous Title
TitleHow to dry all the meat (Too much meat)
Language Community
Country(ies)Ecuador
Place Created
Date Created1988
Description [Indigenous]
Language of Indigenous Description
DescriptionPage 17: How to dry all the meat (Too much meat)
Genre: personal experience narrative (Luisa Cadena’s childhood recollection)
Pages: 8
GenresNarrative
Source Note
References
Contributor(s) Individual / RoleNuckolls, Janis B. (Researcher)
Anachu Cadena, Eloise (Speaker)
Contributor(s) Corporate / Role

Media Files

There are 9 objects in this resource
ObjectFile TypesAccess Level
QVZ009R004I001.pdfapplication/pdf1
QVZ009R004I001.tif1
QVZ009R004I002.tif1
QVZ009R004I003.tif1
QVZ009R004I004.tif1
QVZ009R004I005.tif1
QVZ009R004I006.tif1
QVZ009R004I007.tif1
QVZ009R004I008.tif1

Details